GRILLED RADICCHIO SALAD
Paired with aromatic fennel and drizzled with a creamy crème fraîche dressing, this salad is a delightful balance of bitter and sweet, creating a symphony of tastes that will leave your taste buds dancing with joy.
What you need
roasted nuts

pepper

salt

white wine vinegar

garlic powder

honey

dijon mustard

creme fraiche

fennel
lb radicchio
Instructions
Preheat the grill on medium-high or heat a grill pan over medium-high heat. Brush the radicchio all over with 1-2 tablespoons of the olive oil and sprinkle very lightly with salt. Place the radicchio on the grill or grill pan and cook until lightly charred, 1-2 minutes per side. Once you've charred all th radicchio. Char the fennel allowing 2-3 minutes per side. Meanwhile, in a small bowl, whisk together the lemon juice, vinegar, Dijon mustard, garlic powder (if using) honey, crème fraîche, remaining olive oil, salt and pepper.View original recipe