Fresh Tomato Sauce with Halibut
Serves 410 mins prep15 mins cook
This simple and intensely flavorful fresh tomato sauce, made with about 2 lbs of garden tomatoes, pairs beautifully with pan-fried crispy halibut. Full of Mediterranean flavors and a hint of heat, it comes together quickly and is perfect with fresh bread or cooked grains.
0 servings
What you need
Instructions
1: Use about 2 lbs of fresh garden tomatoes to prepare the sauce. 2: Pan fry the halibut until crispy. 3: Serve the sauce with the crispy halibut alongside fresh bread or cooked grains.View original recipe
