
LENTILS & RICE PILAF WITH CARAMELIZED ONIONS (MUJADARA)

SAUTÉED ASPARAGUS +SCRAMBLED EGGS W/ GARLIC TOAST

Korean Chicken Tacos

TUNA SALAD SMØRREBRØD

Avocado Gribiche Toast

Turkish Shish Tawook

Oatmeal Congee

CHANA SAAG RICE BOWL

Nordic Cabbage Salad

Hungarian Mushroom Soup

PESTO BROCCOLI RABE & SPICY SAUSAGE PIZZA

Eggs Benedict with Feta Hollandaise Sauce and Spinach

Baked Ziti

HIPPIE BOWL WITH BITCHIN’ SAUCE

CACIO E PEPE WITH ARUGULA AND LEMON

TOFU GREEN CURRY BOWL